Whole Wheat Chocolate Chip Cookies

1/2 cup butter or margarine, softened
3/4 cup brown sugar
1 egg
1 tsp vanilla
1 cup whole wheat flour
1/2 tsp baking soda
1/4 tsp salt
1 cup rolled oats
3/4 cup granola
1 cup chocolate chips

Preheat oven to 350 degrees F and grease baking sheets. Beat together butter, sugar, eggs and vanilla until light and fluffy. Add the rest of the ingredients. Mix well. Drop by tsp 2 inch apart on a cookie sheet. Bake 10 minutes or until lightly browned. Makes about 40 cookies.