Cheap and cheerful!
1 cup graham wafer crumbs
1/4 cup butter, melted
1/4 sugar
1 can cherry pie filling
1 package mini marshmallows
1 cup cream, whipped
Combine the crumbs, butter and sugar and press into a 8x8 inch pan. Spread over the pie filling. Combine the whipped cream and marshmallows and spread over pie filling. Refrigerate.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment